Global Cauliflower And Broccoli Market Overview 2021

Cauliflower And Broccoli Market Size

For the third year in a row, the global cauliflower and broccoli market recorded growth in sales value, which increased by X% to $X in 2019. Overall, the total consumption indicated a noticeable increase from 2007 to 2019: its value increased at an average annual rate of +X% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2019 figures, consumption increased by +X% against 2016 indices. The most prominent rate of growth was recorded in 2010 when the market value increased by X% year-to-year. Over the period under review, the global market hit record highs in 2019 and is likely to see steady growth in the immediate term.

Cauliflower And Broccoli Production

In value terms, cauliflower and broccoli production rose to $X in 2019 estimated in export prices. In general, the total production indicated strong growth from 2007 to 2019: its value increased at an average annual rate of +X% over the last twelve years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2019 figures, production increased by +X% against 2016 indices. The pace of growth was the most pronounced in 2010 with an increase of X% y-o-y. Over the period under review, global production attained the peak level in 2019 and is expected to retain growth in years to come.

The countries with the highest volumes of cauliflower and broccoli production in 2019 were China (X tonnes), India (X tonnes) and the U.S. (X tonnes), together accounting for X% of global production. These countries were followed by Mexico and Spain, which together accounted for a further X 2007 to 2019, the most notable rate of growth in terms of cauliflower and broccoli production, amongst the leading producing countries, was attained by Mexico, while cauliflower and broccoli production for the other global leaders experienced more modest paces of growth.

In 2019, the global average yield of cauliflower and broccoli reached X tonnes per ha, remaining constant against the year before. Over the period under review, the yield recorded a relatively flat trend pattern. The growth pace was the most rapid in 2013 with an increase of X% year-to-year. The global yield peaked at X tonnes per ha in 2014; however, from 2015 to 2019, the yield remained at a lower figure. Despite the increased use of modern agricultural techniques and methods, future yield figures may still be impacted by adverse weather conditions.

In 2019, the global cauliflower and broccoli harvested area totaled X ha, surging by X% against 2018 figures. The harvested area increased at an average annual rate of +X% over the period from 2007 to 2019; the trend pattern remained relatively stable, with somewhat noticeable fluctuations throughout the analyzed period. The growth pace was the most rapid in 2009 when the harvested area increased by X% year-to-year. The global harvested area peaked in 2019 and is likely to see steady growth in the immediate term.

Production By Country

The countries with the highest volumes of cauliflower and broccoli production in 2019 were China (X tonnes), India (X tonnes) and the U.S. (X tonnes), together comprising X% of global production. These countries were followed by Mexico and Spain, which together accounted for a further X 2007 to 2019, the biggest increases were in Mexico, while cauliflower and broccoli production for the other global leaders experienced more modest paces of growth.

Cauliflower And Broccoli Exports

Exports

In 2019, overseas shipments of cauliflower and broccoli decreased by -X% to X tonnes, falling for the second year in a row after two years of growth. Overall, exports, however, continue to indicate a relatively flat trend pattern. The pace of growth appeared the most rapid in 2011 when exports increased by X% year-to-year. Global exports peaked at X tonnes in 2017; however, from 2018 to 2019, exports failed to regain the momentum.

In value terms, cauliflower and broccoli exports fell to $X in 2019. The total export value increased at an average annual rate of +X% from 2007 to 2019; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The pace of growth was the most pronounced in 2013 with an increase of X% year-to-year. Over the period under review, global exports attained the maximum at $X in 2018, and then shrank in the following year.

Exports by Country

Spain represented the key exporter of cauliflower and broccoli in the world, with the volume of exports reaching X tonnes, which was approx. X% of total exports in 2019. It was distantly followed by the U.S. (X tonnes), Mexico (X tonnes), China (X tonnes), France (X tonnes) and Italy (X tonnes), together generating a X% share of total exports. The following exporters - the Netherlands (X tonnes), Germany (X tonnes), Guatemala (X tonnes), Iran (X tonnes), Canada (X tonnes) and Poland (X tonnes) - together made up X% of total exports.

From 2007 to 2019, average annual rates of growth with regard to cauliflower and broccoli exports from Spain stood at +X%. At the same time, Iran (+X%), Canada (+X%), Germany (+X%), the Netherlands (+X%), the U.S. (+X%) and Mexico (+X%) displayed positive paces of growth. Moreover, Iran emerged as the fastest-growing exporter exported in the world, with a CAGR of +X% from 2007-2019. China and Italy experienced a relatively flat trend pattern. By contrast, Poland (-X%), Guatemala (-X%) and France (-X%) illustrated a downward trend over the same period. While the share of Spain (+X p.p.), the U.S. (+X p.p.) and Iran (+X p.p.) increased significantly in terms of the global exports from 2007-2019, the share of Guatemala (-X p.p.) and France (-X p.p.) displayed negative dynamics. The shares of the other countries remained relatively stable throughout the analyzed period.

In value terms, Spain ($X) remains the largest cauliflower and broccoli supplier worldwide, comprising X% of global exports. The second position in the ranking was occupied by the U.S. ($X), with a X% share of global exports. It was followed by Mexico, with a X% share.

In Spain, cauliflower and broccoli exports increased at an average annual rate of +X% over the period from 2007-2019. In the other countries, the average annual rates were as follows: the U.S. (+X% per year) and Mexico (+X% per year).

Export Prices by Country

In 2019, the average cauliflower and broccoli export price amounted to $X per tonne, picking up by X% against the previous year. Over the period from 2007 to 2019, it increased at an average annual rate of +X%. The most prominent rate of growth was recorded in 2013 an increase of X% year-to-year. Global export price peaked in 2019 and is likely to see gradual growth in the near future.

Prices varied noticeably by the country of origin; the country with the highest price was the Netherlands ($X per tonne), while Guatemala ($X per tonne) was amongst the lowest.

From 2007 to 2019, the most notable rate of growth in terms of prices was attained by Mexico, while the other global leaders experienced more modest paces of growth.

Cauliflower And Broccoli Imports

Imports

In 2019, approx. X tonnes of cauliflower and broccoli were imported worldwide; picking up by X% compared with the year before. The total import volume increased at an average annual rate of +X% from 2007 to 2019; however, the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. The most prominent rate of growth was recorded in 2011 with an increase of X% y-o-y. Over the period under review, global imports reached the peak figure in 2019 and are expected to retain growth in the immediate term.

In value terms, cauliflower and broccoli imports totaled $X in 2019. Over the period under review, total imports indicated a resilient increase from 2007 to 2019: its value increased at an average annual rate of +X% over the last twelve-year period. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2019 figures, imports increased by +X% against 2015 indices. The most prominent rate of growth was recorded in 2013 when imports increased by X% y-o-y. Global imports peaked in 2019 and are likely to see gradual growth in the immediate term.

Imports by Country

The UK (X tonnes), Canada (X tonnes), the U.S. (X tonnes), Germany (X tonnes), Malaysia (X tonnes), France (X tonnes), the Netherlands (X tonnes), Poland (X tonnes), Portugal (X tonnes), Belgium (X tonnes), Viet Nam (X tonnes) and Thailand (X tonnes) represented roughly X% of total imports of cauliflower and broccoli in 2019. The Czech Republic (X tonnes) followed a long way behind the leaders.

From 2007 to 2019, the most notable rate of growth in terms of purchases, amongst the key importing countries, was attained by Thailand, while imports for the other global leaders experienced more modest paces of growth.

In value terms, the largest cauliflower and broccoli importing markets worldwide were the UK ($X), Canada ($X) and the U.S. ($X), with a combined X% share of global imports.

The U.S. recorded the highest growth rate of the value of imports, among the main importing countries over the period under review, while purchases for the other global leaders experienced more modest paces of growth.

Import Prices by Country

In 2019, the average cauliflower and broccoli import price amounted to $X per tonne, growing by X% against the previous year. Over the last twelve years, it increased at an average annual rate of +X%. The growth pace was the most rapid in 2013 when the average import price increased by X% year-to-year. Global import price peaked in 2019 and is likely to continue growth in the near future.

There were significant differences in the average prices amongst the major importing countries. In 2019, the country with the highest price was the UK ($X per tonne), while Portugal ($X per tonne) was amongst the lowest.

From 2007 to 2019, the most notable rate of growth in terms of prices was attained by Viet Nam, while the other global leaders experienced more modest paces of growth.

Source: IndexBox AI Platform

Frequently Asked Questions (FAQ) :

What are the largest markets for cauliflower and broccoli in the world?

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The countries with the highest volumes of cauliflower and broccoli consumption in 2019 were China (11M tonnes), India (9.2M tonnes) and the U.S. (1.2M tonnes), together comprising 78% of global consumption. Mexico lagged somewhat behind, comprising a further 2.5%.

What are the largest producers of cauliflower and broccoli in the world?

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The countries with the highest volumes of cauliflower and broccoli production in 2019 were China (11M tonnes), India (9.2M tonnes) and the U.S. (1.2M tonnes), together accounting for 78% of global production. Mexico and Spain lagged somewhat behind, together comprising a further 5.6%.

What are the leading suppliers of cauliflower and broccoli in the world?

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In value terms, Spain ($480M) remains the largest cauliflower and broccoli supplier worldwide, comprising 36% of global exports. The second position in the ranking was occupied by the U.S. ($167M), with a 12% share of global exports. It was followed by Mexico, with a 9.5% share.

What are the leading importers of cauliflower and broccoli in the world?

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In value terms, the largest cauliflower and broccoli importing markets worldwide were the UK ($210M), Canada ($151M) and the U.S. ($129M), together comprising 38% of global imports.

What is the average export price for cauliflower and broccoli in the world?

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In 2019, the average cauliflower and broccoli export price amounted to $1,162 per tonne, rising by 4.8% against the previous year.

What is the average import price for cauliflower and broccoli in the world?

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The average cauliflower and broccoli import price stood at $1,197 per tonne in 2019, growing by 4.6% against the previous year.