World: Goat Meat - Market Report. Analysis And Forecast To 2025

World: Goat Meat - Market Report. Analysis And Forecast To 2025

Format: Electronic (PDF) by email (October 09, 2017)

EUR 1990  

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Description
This report provides an in-depth analysis of the global goat meat market. Within it, you will discover the latest data on market trends and opportunities by country, consumption, production and price developments, as well as the global trade (imports and exports). The forecast exhibits the market prospects through 2025.

Countries coverage: Worldwide - the report contains statistical data for 200 countries and includes detailed profiles of the 50 largest consuming countries (United States, China, Japan, Germany, United Kingdom, France, Brazil, Italy, Russian Federation, India, Canada, Australia, Republic of Korea, Spain, Mexico, Indonesia, Netherlands, Turkey, Saudi Arabia, Switzerland, Sweden, Nigeria, Poland, Belgium, Argentina, Norway, Austria, Thailand, United Arab Emirates, Colombia, Denmark, South Africa, Malaysia, Israel, Singapore, Egypt, Philippines, Finland, Chile, Ireland, Pakistan, Greece, Portugal, Kazakhstan, Algeria, Czech Republic, Qatar, Peru, Romania, Vietnam) + the largest producing countries.

Product coverage:
Goat Meat

Data coverage:
• Goat Meat market volume and value;
• Per Capita consumption;
• Forecast of the market dynamics in the medium term;
• Global goat meat production, split by region and country;
• Global goat meat trade (exports and imports);
• Producer, export and import prices for goat meat;
• Goat Meat market trends, drivers and restraints;
• Key market players and their profiles.

Reasons to buy this report:
• Take advantage of the latest data;
• Find deeper insights into current market developments;
• Discover vital success factors affecting the market.
Global goat meat market revenue amounted to 3,408 million USD in 2015, moving up by +6.4% against the previous year level. Overall, global goat meat market continues to indicate a prominent growth: the market value increased at an average annual rate of +9.1% from 2007 to 2015. This trend pattern, however, indicated some noticable fluctuations throughout the analyzed period. The growth pace was the most rapid in 2010, when the market revenue increased by +33% from the previous year level. Over the period under review, the global goat meat market revenue peaked in 2015, and is likely to continue its growth in the immediate term.

Over the analyzed period, an increase in global goat meat production was primarily driven by disposable income growth and population growth. Furthermore, these key drivers are expected to continue promoting the goat meat output in the immediate term. This general positive trend was largely conditioned by a robust expansion of the number of slaughtered animals and a moderate improvement of the yield figures.

The country with the largest volume of the goat meat output in absolute volumes was China (2,156 thousand tonnes), accounting for 37% of global production. Moreover, goat meat output in China exceeded the figures recorded by the world's second largest producer, India (501 thousand tonnes), fourfold. The third position in this ranking was occupied by Pakistan with a share of 6%. From 2007 to 2015, an average annual growth rate of China's goat meat producton stood at +3.0%. The remaining producing countries recorded the following average annual growth rates: India (-0.8% per year) and Pakistan (+2.8% per year).

The world number of slaughtered animals for goat meat production amounted to 472,462 thousand head in 2015, which was 1.8% more than the previous year figure. The number of slaughtered animals for goat meat production indicated a noticeable increase over the period under review, representing a compound annual growth rate of +2.5% from 2007 to 2015. This trend pattern, however, indicated some mild fluctuations over the recent years. Over the period under review, the total number of slaughtered animals for goat meat production peaked in 2015, and is likely to continue its expansion in the immediate term, following rising demand for globally.

The global average goat meat yield/carcass weight amounted to 123 hg/An in 2015, fluctuating near the previous year level. The yield figures recorded an upward trend over the period under review, with a compound annual growth rate standing at +0.1% from 2007 to 2015. These yield figures maintained, all in all, a stable trend pattern throughout the analyzed period. The highest goat meat yields were recorded in 2008, when it peaked at 123 hg/An. Afterwards, it decreased slightly and then fluctuated around these levels throughout the analyzed period.
Table of Contents
1. INTRODUCTION
1.1 REPORT DESCRIPTION
1.2 RESEARCH METHODOLOGY

2. EXECUTIVE SUMMARY
2.1 KEY FINDINGS
2.2 MARKET TRENDS

3. MARKET OVERVIEW
3.1 MARKET VOLUME AND VALUE
3.2 CONSUMPTION BY COUNTRY
3.3 MARKET OPPORTUNITIES BY COUNTRY
3.4 MARKET FORECAST TO 2025

4. PRODUCTION
4.1 PRODUCTION, HARVESTED AREA AND YIELD FROM 2007-2015
4.2 PRODUCTION BY COUNTRY
4.3 HARVESTED AREA AND YIELD BY COUNTRY

5. IMPORTS
5.1 IMPORTS FROM 2007-2015
5.2 IMPORTS BY COUNTRY
5.3 IMPORT PRICES BY COUNTRY

6. EXPORTS
6.1 EXPORTS FROM 2007-2015
6.2 EXPORTS BY COUNTRY
6.3 EXPORT PRICES BY COUNTRY

7. PRICES AND PRICE DEVELOPMENT
7.1 PRODUCER PRICES
7.2 PRODUCER PRICES INDEX

8. COUNTRY PROFILES
8.1. United States
8.2. China
8.3. Japan
8.4. Germany
8.5. United Kingdom
8.6. France
8.7. Brazil
8.8. Italy
8.9. Russian Federation
8.10. India
8.11. Canada
8.12. Australia
8.13. Republic of Korea
8.14. Spain
8.15. Mexico
8.16. Indonesia
8.17. Netherlands
8.18. Turkey
8.19. Saudi Arabia
8.20. Switzerland
8.21. Sweden
8.22. Nigeria
8.23. Poland
8.24. Belgium
8.25. Argentina
8.26. Norway
8.27. Austria
8.28. Thailand
8.29. United Arab Emirates
8.30. Colombia
8.31. Denmark
8.32. South Africa
8.33. Malaysia
8.34. Israel
8.35. Singapore
8.36. Egypt
8.37. Philippines
8.38. Finland
8.39. Chile
8.40. Ireland
8.41. Pakistan
8.42. Greece
8.43. Portugal
8.44. Kazakhstan
8.45. Algeria
8.46. Czech Republic
8.47. Qatar
8.48. Peru
8.49. Romania
8.50. Vietnam

9. PROFILES OF MAJOR PRODUCERS


Appendix 1: Value of Production
Appendix 2: Commodity Balance
Appendix 3: Production, Harvested area and Yield
Appendix 4: Trade and Prices by Countries
Appendix 5: Direction of Trade Between Major Producers and Consumers
Appendix 6: Producer Prices Index

LIST OF FIGURES
Figure 1: Market Volume, Goat Meat, in Physical Terms, 2007-2015
Figure 2: Market Value, Goat Meat, in Value Terms, 2007-2015
Figure 3: Consumption of Goat Meat, by Country, 2015
Figure 4: Imports by Country, Growth Rate And Share of Consumption
Figure 5: Market Forecast To 2025
Figure 6: Production of Goat Meat, in Physical Terms, 2007–2015
Figure 7: Production of Goat Meat, in Value Terms, 2007–2015
Figure 8: Area Harvested, 2007–2015
Figure 9: Yield, 2007–2015
Figure 10: Production of Goat Meat, by Country, 2015
Figure 11: Production of Goat Meat, in Physical Terms, by Country, 2007–2015
Figure 12: Area Harvested, by Country, 2015
Figure 13: Area Harvested, by Country, 2007–2015
Figure 14: Yield, by Country, 2007-2015
Figure 15: Imports of Goat Meat, in Physical Terms, 2007-2015
Figure 16: Imports of Goat Meat, in Value Terms, 2007-2015
Figure 17: Imports of Goat Meat, in Physical Terms, by Country, 2015
Figure 18: Imports of Goat Meat, in Physical Terms, by Country, 2007-2015
Figure 19: Imports of Goat Meat, in Value Terms, by Country, 2007-2015
Figure 20: Import Prices for Goat Meat, By Country, 2007-2015
Figure 21: Exports of Goat Meat, in Physical Terms, 2007-2015
Figure 22: Exports of Goat Meat, in Value Terms, 2007-2015
Figure 23: Exports of Goat Meat, in Physical Terms, by Country, 2015
Figure 24: Exports of Goat Meat, in Physical Terms, by Country, 2007-2015
Figure 25: Exports of Goat Meat, in Value Terms, by Country, 2007-2015
Figure 26: Export Prices for Goat Meat, 2007-2015

LIST OF TABLES
Table 1: Key Findings
Table 2: Market Volume, Goat Meat, in Physical Terms, 2007-2015
Table 3: Market Value, Goat Meat, in Value Terms, 2007-2015
Table 4: Per Capita Consumption, by Country, 2012-2015
Table 5: Comparison of Consumption, Production And Imports, by Country, 2012-2015
Table 6: Production of Goat Meat, in Physical Terms, by Country, 2007–2015
Table 7: Area Harvested, by Country, 2007-2015
Table 8: Yield, by Country, 2007-2015
Table 9: Imports of Goat Meat, in Physical Terms, by Country, 2007-2015
Table 10: Imports of Goat Meat, in Value Terms, by Country, 2007-2015
Table 11: Import Prices for Goat Meat, by Country of Destination, 2007-2015
Table 12: Exports of Goat Meat, in Physical Terms, by Country, 2007-2015
Table 13: Exports of Goat Meat, in Value Terms, by Country, 2007-2015
Table 14: Export Prices for Goat Meat, by Country of Origin, 2007-2015
Table 15: Producer Prices for Goat Meat, by Major Producing Country, 2015
Table 16: Producer (Exporter) Prices Index - Annual Data (2004-2006 = 100), by Major Producing Country

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